Homemade Chili Garlic Sauce | Schezwan Sauce
Homemade Chili Garlic Sauce | Schezwan Sauce This homemade Schezwan sauce can be used to make Schezwan noodles or Schezwan fried rice or had as a dip with appetisers. Make a bottle of this when you have some time and you are just minutes away from a delicious Indochinese meal.
Quick Fridge Pickled Vegetables
Quick Fridge Pickled Vegetables make the ultimate topping for tacos, burgers, and more! Featuring a blend of carrots, cucumber, radish, and onion, this healthy recipe is fast and flavorful!
Tomato Chutney – one more way to enjoy antioxidant rich tomatoes
Tomato Chutney 1 tablespoon coriander seeds 1 teaspoon cumin seeds ½ teaspoon black peppercorns 3 tablespoons oil (I used olive oil) 2 teaspoons black mustard seeds 1 spring curry leaves, torn 2 dried red chili, broken into half 1 tablespoon minced garlic 1 small red onion, minced ½ teaspoon paprika 1 ½ cups chopped tomatoes 2 tablespoons tomato paste 2 tablespoons white vinegar ½ cup water salt, to taste
Avakaya recipe | Pickle to preserve for an year
Andhra style avakaya recipe made the traditional way in most telugu speaking homes. This andhra pickle keeps good for an year or more if made correctly. Please do read each instruction carefully and understand before you attempt to make it.
This Kerala-style instant mango pickle is super easy to prepare, spicy, and uses sour raw mangoes which give it an amazing flavour. This mango pickle or manga curry is an important condiment addition to the Onam sadya or Kerala wedding sadya along with the lime pickle or naranga curry. While different parts of Kerala and...Read More »
How To Make Oven-Dried Tomatoes. - The Pretty Bee
It's so easy to make delicious oven-dried tomatoes at home! These little gems are bursting with sun-kissed garden flavor!
Rajasthani Mirchi ke Tipore – Instant Green Chili Pickle
Detailed Rajasthani Mirchi Ke Tipore - Instant Chili Pickle recipe with step by step photos and video tutorial. Hari mirchi ke tipore is a spicy pickle.
Tomato Kothimeera Pacchadi | Pacchadi Recipes
I am a big fan of Andhra style Pacchadis which is usually mixed with hot rice and ghee.Ideally Pacchadis are prepared in a stone morta...
Instant Green Chilli Pickle - Binjal's VEG Kitchen
Instant Green Chilli Pickle quick easy to make. Instant Green Chilli Pickle hot, spicy, tangy. Instant Green Chilli Pickle true delight for your taste buds.
No Oil Sweet & Sour Mango Pickle (With Jaggery or Sugar)
This No Oil Mango Pickle is a Punjabi style sweet and sour pickle recipe made without green unripe mangoes, jaggery and spices. The spices added are