Sheet Pan Shrimp Boil - Damn Delicious
Sheet Pan Shrimp Boil - Easiest shrimp boil ever! And it's mess-free using a single sheet pan. That's right. ONE PAN. No newspapers. No bags. No clean-up!
Crab Legs - How to Cook Crab Legs - Rasa Malaysia
Garlic Lemon Butter Crab Legs – crazy delicious king crab legs in garlic herb and lemon butter. This crab legs recipe is so good you want it everyday | rasamalaysia.com
Clarified Butter Is Oh So Good & So Easy To Whip Up!
Sounds a bit intimidating for those of us who aren't professional chefs, but using clarified butter in the kitchen is more common than one might think. It's not only a must-have for dipping seafood (such as lobster, crab legs, etc.), but it's also very sought after and beneficial in cooking.…
Easy One Pot Shrimp Boil - Perfect for Outdoor Summer Fun
This one pot shrimp boil recipe combined with the flavors of beer and old bay seasoning to create a fun meal any time of year.
Fancy Bouillabaisse! Seafood Stew !
Fancy Bouillabaisse is full of shrimp, lobster, crab in a light flavorful healthy broth perfect for a great meal to serve company! A fish stew ready in less than 45 minutes!
Steak and Lobster with Spicy Roasted Garlic Chimichurri Butter | HBH
Good news is, cooking a steak is the easiest thing ever and same with the lobster, in this case you just cook it right along side the steak.
How to Cook Crab Legs Perfectly | eHow.com
Crabs legs are delicious, healthy, and surprisingly simple to make at home. All you need is a few pounds of fresh crab legs, water, and a baking pan. I bake them for 15 minutes and they come out perfect every single time! http://www.ehow.com/how_4504704_cook-crab-legs.html?utm_source=pinterest.com&utm_medium=referral&utm_content=freestyle&utm_campaign=fanpage
Garlic Butter Surf and Turf Skillet | The Food Cafe
Garlic Butter Surf and Turf Skillet. Just Say Yum. Rich creamy garlic butter combined with grilled steak, shrimp, and scallops. Perfect skillet dinner.
Fine Cooking | Magazine.Store
Welcome to Fine Cooking, the only magazine that caters to the knowledgeable food enthusiast! Every issue is filled with page after page of inspiring recipes, ideas and gorgeous photography for passionate cooks - like you! From gourmet dinners for celebrating a special occasion to fresh & easy weeknight meals ... cocktails with a kick to the best burgers on the block ... how-to's to what's hot ... you can count on our editor's and cooks to bring you the best of the best, month after month!
Surf & Turf
For an intimate dinner with close friends, serve this stunning dinner of tenderloin steaks and lobster tail. Your guests will think they are dining at a fine restaurant when you serve them this surf and turf dish. —Taste of Home Test Kitchen