Tyrolean

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Wyoming Oils
Tyrolean Cuisine: Three authentic Austrian cookie recipes
Cookie RecipesAustrian FoodShort Pastry

Three authentic Austrian cookie recipes from Her Ladyship, Martha Stracey – C H E W I N G T H E F A T

Tyrolean Cuisine: Three authentic Austrian cookie recipes

Tyrolean Gröstl: the original recipe to try at home (+ Video)
Breakfast HashBreakfast RecipesCooking RecipesCheese NoodlesAustrian Food

Tyrolean Gröstl: The Original Recipe to Try at Home

Tyrolean Gröstl: the original recipe to try at home (+ Video)

Tyrolean Kasspatzln – the orginal recipe + video

Tirolean Kasspatzln: The original recipe to try at home

Tyrolean Kasspatzln – the orginal recipe + video

Kiachl is one of the most famous dishes on a christmas market. You can choose between 2 alternatives, a sweet one with jam or salty with sauerkraut
AustriaTravel DestinationsHow To Memorize ThingsFoodsPlaces

Advent Season

Kiachl is one of the most famous dishes on a christmas market. You can choose between 2 alternatives, a sweet one with jam or salty with sauerkraut

The most popular tyrolean food among the savoury dishes: Tiroler Gröstl - roast potatoes with beef, onions, bacon and a fried egg on top
Austrian CuisineAustrian FoodFavorite RecipesSavoury DishesLove Food

14 Must-Eat Foods in Tirol

From Zillertal ‘Krapfen’ to Tirolean ‘Gröstl’: Tirol’s cuisine has much to offer. Try one of the top-ten dishes.

Spinach Dumplings Recipe: easy to make and always a hit

Spinach Dumplings: The original recipe to try at home

Spinach Dumplings Recipe: easy to make and always a hit

Tyrolean Kaspressknödel - a delicious fried dumpling with cheese served with a mixed salad

Zum Nachkochen: Kaspressknödel

Tyrolean Kaspressknödel - a delicious fried dumpling with cheese served with a mixed salad

Recipe: “Moosbeernocken”, a real Alpine treat!

“Moosbeernocken”: My Two Favourite Recipes

Recipe: “Moosbeernocken”, a real Alpine treat!

How to Make “Zillertaler Krapfen” - a traditional Zillertal Valley dish that comes with a tasty quark and grey cheese filling in a crispy exterior
DairyHow To MakeFoodAustria

How to Make “Zillertaler Krapfen”

How to Make “Zillertaler Krapfen” - a traditional Zillertal Valley dish that comes with a tasty quark and grey cheese filling in a crispy exterior