a glass filled with orange juice and topped with two lime wedges next to sliced lemons
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minimalistbaker.com

Vegan Mango Lassi | Minimalist Baker Recipes

11 ratings
· 5min · 2 servings
thegoodtrade
The Good Trade
57k followers

Ingredients

Ingredients
2 cups frozen ripe mango
1/2 - 1 cup coconut milk ((or store-bought boxed or light canned))
1/4 cup plain unsweetened coconut yogurt ((for store-bought we love Culina))
1 Tbsp lime juice ((plus more to taste))
1-2 tsp honey ((only if your mango isn’t sweet enough // if vegan use maple syrup))
Lime wedges
Shredded unsweetened coconut
Chopped fresh mango

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