steaks and mashed potatoes on a plate with green garnish in the middle
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Steak with Garlic Parmesan Cream Sauce - Damn Delicious

29 ratings
· 30min · 8 servings
itsalwaysautumn
It's Always Autumn
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Ingredients

Meat
4 12-ounce rib-eye steaks
Produce
1 tsp Basil, dried
4 cloves Garlic
1/2 tsp Oregano, dried
2 tbsp Parsley, fresh leaves
Canned Goods
1 cup Beef broth
Baking & Spices
2 tbsp All-purpose flour
2 Kosher salt and freshly ground black pepper
Oils & Vinegars
4 tbsp Olive oil
Dairy
1/4 cup Butter, unsalted
1 oz Cream cheese
1/2 cup Heavy cream
1/2 cup Parmesan

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