Mexican food recipes
Mexican Street Corn Salad Recipe
This Mexican Street Corn Salad recipe (aka Esquites or Elote salad) is tangy, spicy, and deliciously creamy. Whether you cook the corn on the grill or in a skillet, this easy Mexican corn salad is guaranteed to be a hit for all your summer gatherings.
Mexican Rice
Member's Choice! Wow! The combination of flavors in this recipe are perfect together. Cumin is the shining star - you can really taste it. The lard adds a nice extra touch of flavor to the onions. We just kept on going back for one more bite, so we could see why it's highly rated by members. This is an excellent rice recipe to...
Baked Chicken Chimichangas
Oh boy, these baked chicken chimichangas are fantastic! By brushing the tortillas with oil before baking, they crisp up beautifully but with less fat than deep frying. The meat filling is full of flavor. Cooking the meat with the bone and skin on makes the chicken succulent and rich. Muna's green chili sauce is so simple to make...
Baked Chicken Chimichangas
Oh boy, these baked chicken chimichangas are fantastic! By brushing the tortillas with oil before baking, they crisp up beautifully but with less fat than deep frying. The meat filling is full of flavor. Cooking the meat with the bone and skin on makes the chicken succulent and rich. Muna's green chili sauce is so simple to make...
Barbacoa Burritos
Burritos stuffed full of tasty melt in your mouth barbacoa beef, pico de gallo and avocado cilantro lime rice.
Mini Mexican Taco Bites
Make these taco bites for a unique & fun twist on tacos. The wonton wrappers bake perfectly crisp and are a yummy vehicle for the taco toppings!
Mexican Cornbread Recipe by Mama
Deliciously moist, decadent, this Mexican Cornbread recipe by Mama is studded with sweet corn, cheddar cheese, and spicy bits of jalapeño peppers!
To Die For Beef Tacos
These tacos bring Taco Tuesday to a whole new level. Chorizo mixed with the ground beef is what makes these so special. It gives the filling tons of flavor without adding additional seasoning. Frying the tortillas makes the tacos nice and warm. Dress them however you like, but we followed Jeanne's recommendation. They were...
To Die For Beef Tacos
These tacos bring Taco Tuesday to a whole new level. Chorizo mixed with the ground beef is what makes these so special. It gives the filling tons of flavor without adding additional seasoning. Frying the tortillas makes the tacos nice and warm. Dress them however you like, but we followed Jeanne's recommendation. They were...
40 Mexican Recipes Perfect for Cinco de Mayo | Just A Pinch
The amount we love Mexican food is a bit ridiculous. There are tacos and burritos and nachos and guac and barbacoa and enchiladas and margaritas and so, so, so much more – we love it! With Cinco de Mayo coming up, these homemade Mexican recipes are perfect to celebrate. Check out these 40 (yes 40!) […]
Slow-Cooker Carnitas
Using a slow cooker will create a delicious, authentic dish with very little hands-on time.
5 ensaladas originales ¡dale variedad a tu plato!
Uno de los enormes retos que enfrentamos al preparar ensalada es lograr una variedad saludable y económica que nos permita sentir que no comemos lo mismo todos los días. Tenemos para ti una barra d…
Other Pins
Mexican Street Corn Salad Recipe
This Mexican Street Corn Salad recipe (aka Esquites or Elote salad) is tangy, spicy, and deliciously creamy. Whether you cook the corn on the grill or in a skillet, this easy Mexican corn salad is guaranteed to be a hit for all your summer gatherings.
Food Storage Meals & Menu Planning - Breakfast: Creamed Eggs on Toast!
Who's Ready for BREAKFAST? Creamed Eggs on Toast! Easter is coming up and this is a great way to use up all those boiled eggs. The key to a great white sauce is in the Mix . . . Magic Mix 4 cups Instant Dry Milk 1 cup Margarine (I use Butter) Make sure the margarine or butter is at room temperature. 1 cup Flour or 1/2 cup Cornstarch Combine all ingredients and mix until it looks like cornmeal (small pebbles). Store in refrigerator until ready to use! White Sauce Combine 1 cup Water with 1/2…
Food Storage Meals & Menu Planning - Breakfast: Creamed Eggs on Toast!
Who's Ready for BREAKFAST? Creamed Eggs on Toast! Easter is coming up and this is a great way to use up all those boiled eggs. The key to a great white sauce is in the Mix . . . Magic Mix 4 cups Instant Dry Milk 1 cup Margarine (I use Butter) Make sure the margarine or butter is at room temperature. 1 cup Flour or 1/2 cup Cornstarch Combine all ingredients and mix until it looks like cornmeal (small pebbles). Store in refrigerator until ready to use! White Sauce Combine 1 cup Water with 1/2…
Food Storage Meals & Menu Planning - Breakfast: Creamed Eggs on Toast!
Who's Ready for BREAKFAST? Creamed Eggs on Toast! Easter is coming up and this is a great way to use up all those boiled eggs. The key to a great white sauce is in the Mix . . . Magic Mix 4 cups Instant Dry Milk 1 cup Margarine (I use Butter) Make sure the margarine or butter is at room temperature. 1 cup Flour or 1/2 cup Cornstarch Combine all ingredients and mix until it looks like cornmeal (small pebbles). Store in refrigerator until ready to use! White Sauce Combine 1 cup Water with 1/2…
Food Storage Meals & Menu Planning - Breakfast: Creamed Eggs on Toast!
Who's Ready for BREAKFAST? Creamed Eggs on Toast! Easter is coming up and this is a great way to use up all those boiled eggs. The key to a great white sauce is in the Mix . . . Magic Mix 4 cups Instant Dry Milk 1 cup Margarine (I use Butter) Make sure the margarine or butter is at room temperature. 1 cup Flour or 1/2 cup Cornstarch Combine all ingredients and mix until it looks like cornmeal (small pebbles). Store in refrigerator until ready to use! White Sauce Combine 1 cup Water with 1/2…
Food Storage Meals & Menu Planning - Breakfast: Creamed Eggs on Toast!
Who's Ready for BREAKFAST? Creamed Eggs on Toast! Easter is coming up and this is a great way to use up all those boiled eggs. The key to a great white sauce is in the Mix . . . Magic Mix 4 cups Instant Dry Milk 1 cup Margarine (I use Butter) Make sure the margarine or butter is at room temperature. 1 cup Flour or 1/2 cup Cornstarch Combine all ingredients and mix until it looks like cornmeal (small pebbles). Store in refrigerator until ready to use! White Sauce Combine 1 cup Water with 1/2…
Food Storage Meals & Menu Planning - Breakfast: Creamed Eggs on Toast!
Who's Ready for BREAKFAST? Creamed Eggs on Toast! Easter is coming up and this is a great way to use up all those boiled eggs. The key to a great white sauce is in the Mix . . . Magic Mix 4 cups Instant Dry Milk 1 cup Margarine (I use Butter) Make sure the margarine or butter is at room temperature. 1 cup Flour or 1/2 cup Cornstarch Combine all ingredients and mix until it looks like cornmeal (small pebbles). Store in refrigerator until ready to use! White Sauce Combine 1 cup Water with 1/2…
Food Storage Meals & Menu Planning - Breakfast: Creamed Eggs on Toast!
Who's Ready for BREAKFAST? Creamed Eggs on Toast! Easter is coming up and this is a great way to use up all those boiled eggs. The key to a great white sauce is in the Mix . . . Magic Mix 4 cups Instant Dry Milk 1 cup Margarine (I use Butter) Make sure the margarine or butter is at room temperature. 1 cup Flour or 1/2 cup Cornstarch Combine all ingredients and mix until it looks like cornmeal (small pebbles). Store in refrigerator until ready to use! White Sauce Combine 1 cup Water with 1/2…
Food Storage Meals & Menu Planning - Breakfast: Creamed Eggs on Toast!
Who's Ready for BREAKFAST? Creamed Eggs on Toast! Easter is coming up and this is a great way to use up all those boiled eggs. The key to a great white sauce is in the Mix . . . Magic Mix 4 cups Instant Dry Milk 1 cup Margarine (I use Butter) Make sure the margarine or butter is at room temperature. 1 cup Flour or 1/2 cup Cornstarch Combine all ingredients and mix until it looks like cornmeal (small pebbles). Store in refrigerator until ready to use! White Sauce Combine 1 cup Water with 1/2…
Food Storage Meals & Menu Planning - Breakfast: Creamed Eggs on Toast!
Who's Ready for BREAKFAST? Creamed Eggs on Toast! Easter is coming up and this is a great way to use up all those boiled eggs. The key to a great white sauce is in the Mix . . . Magic Mix 4 cups Instant Dry Milk 1 cup Margarine (I use Butter) Make sure the margarine or butter is at room temperature. 1 cup Flour or 1/2 cup Cornstarch Combine all ingredients and mix until it looks like cornmeal (small pebbles). Store in refrigerator until ready to use! White Sauce Combine 1 cup Water with 1/2…
Food Storage Meals & Menu Planning - Breakfast: Creamed Eggs on Toast!
Who's Ready for BREAKFAST? Creamed Eggs on Toast! Easter is coming up and this is a great way to use up all those boiled eggs. The key to a great white sauce is in the Mix . . . Magic Mix 4 cups Instant Dry Milk 1 cup Margarine (I use Butter) Make sure the margarine or butter is at room temperature. 1 cup Flour or 1/2 cup Cornstarch Combine all ingredients and mix until it looks like cornmeal (small pebbles). Store in refrigerator until ready to use! White Sauce Combine 1 cup Water with 1/2…
Mexican Rice
Member's Choice! Wow! The combination of flavors in this recipe are perfect together. Cumin is the shining star - you can really taste it. The lard adds a nice extra touch of flavor to the onions. We just kept on going back for one more bite, so we could see why it's highly rated by members. This is an excellent rice recipe to...
Baked Chicken Chimichangas
Oh boy, these baked chicken chimichangas are fantastic! By brushing the tortillas with oil before baking, they crisp up beautifully but with less fat than deep frying. The meat filling is full of flavor. Cooking the meat with the bone and skin on makes the chicken succulent and rich. Muna's green chili sauce is so simple to make...
Baked Chicken Chimichangas
Oh boy, these baked chicken chimichangas are fantastic! By brushing the tortillas with oil before baking, they crisp up beautifully but with less fat than deep frying. The meat filling is full of flavor. Cooking the meat with the bone and skin on makes the chicken succulent and rich. Muna's green chili sauce is so simple to make...
Barbacoa Burritos
Burritos stuffed full of tasty melt in your mouth barbacoa beef, pico de gallo and avocado cilantro lime rice.