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Food

Collection by Katrin Bichler

27 
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29 
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food

Katrin Bichler
Wild Pesto with wild garlic and stinging nettles What Loads of wild garlic* loads of stinging nettles* Parmesan Cheese Feta Cheese Sunflower Seeds Olive Oil Spices (Salt, Pepper, Nutmeg,. Wild Garlic, Sunflower Seeds, Preserving Food, Food Storage, Parmesan, Preserves, Pesto, Olive Oil, Cucumber

another woman's treasure

Wild Pesto with wild garlic and stinging nettles What Loads of wild garlic* loads of stinging nettles* Parmesan Cheese Feta Cheese Sunflower Seeds Olive Oil Spices (Salt, Pepper, Nutmeg,...

A dumpster divers food journal Best Wraps, Food Journal, Croissants, Triangles, Horn, Baked Goods, Egg, Rolls, Butter

another woman's treasure: Photo

home-made croissants filled with apricot jamWhatPuff Pastry * Apricot Jam (Or some kind of other jam, or butter chocolate, or whatever sounds good wrapped inside a croissants) Egg yolkHow Roll out the Puffpastry. Slice it in equal triangles. Put a spoonful of the jam or filling of your choice in the broader end of each of your triangles. Then just roll them and bend the ends to form a horn. Whip up some egg yolk and spread it on the croissants. Then bake them with 180° for 15minutes until…

Banana ice cream with caramelized cashews What Bananas* Milk* Cream* caramelized cashews* How Freeze the bananas for about 6 hours. Then throw them in a blender with a sip of milk and/or cream. Banana Milk, Banana Ice Cream, Bananas, Caramel, Frozen, Desserts, Food, Sticky Toffee, Tailgate Desserts

another woman's treasure

Banana ice cream with caramelized cashews What Bananas* Milk* Cream* caramelized cashews* How Freeze the bananas for about 6 hours. Then throw them in a blender with a sip of milk and/or cream. Crush...

Cherry-Pastry or what I would call a fruity topfengolatsche What Puff Pastry* Curd Cheese* Egg yolk* Cherries (homegrown) 1 tsp honey How Pluck the cherries from your favourite tree (tell the tree. Cherry, Meat, Food, Essen, Meals, Prunus, Yemek, Eten

another woman's treasure

Cherry-Pastry or what I would call a fruity topfengolatsche What Puff Pastry* Curd Cheese* Egg yolk* Cherries (homegrown) 1 tsp honey How Pluck the cherries from your favourite tree (tell the tree...

A dumpster divers food journal Food Journal, Fruit, Food Diary

another woman's treasure

A dumpster divers food journal

A dumpster divers food journal Food Journal, Breakfast, Food Diary, Morning Coffee

another woman's treasure

A dumpster divers food journal

A dumpster divers food journal Mango Salad, Fruit Salad, Open Faced Sandwich, Bread Salad, Dumpster Diving, Freshly Squeezed Orange Juice, Food Journal, Pears, Bananas

another woman's treasure: Photo

Breakfast living that dumpster-diving lifestyle Smørrebrød (or open faced sandwiches) with bread*, salad*, alaska wild-salmon* and lemon*. Freshly squeezed orange juice* and fruit salad with mango*, bananas* grapefruit* and pears* marinated in orange juice* and honey.

Rose HipsAnother way to combine autumn strolls with stocking up for winter is collecting rose hips. You can make jam or just be lazy like me wash and dry them so you have some tea ready whenever you need an extra dose of vitamin c. Food Journal, Wash N Dry, Vitamin C, Lazy, Autumn, Tea, Canning, Fruit, Rose

another woman's treasure

A dumpster divers food journal

A dumpster divers food journal Thyme Tea, Food Journal, Cozy Winter, Preserves, Tea Cups, Sunshine, Tray, Weather, Windows

another woman's treasure

A dumpster divers food journal