Tasty beef stew

Indulge in the rich flavors of tasty beef stew. Try these mouthwatering recipes to satisfy your cravings and bring comfort to your table.
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For tender stew meat, cook your meat long enough for it to break apart with a fork, which may take three to four hours. It also helps to sear your meat on high heat to seal in the juices, hit it with a mallet to break apart the muscle fibers or marinate it in a liquid with an acidic ingredient.

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Angelica Larkey