Ramen egg
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This soy sauce eggs recipe is easy to make, flavorful, great as a snack or eaten with ramen, rice, and so much more. See recipe on how to make perfect eggs every time #asian #easyrecipes #eggs
6 ingredients
Produce
- • 3 Garlic cloves
Refrigerated
- • 6 Eggs, large
Condiments
- • 3/4 cup Soy sauce
Baking & Spices
- • 1 1/2 tbsp Sugar
Oils & Vinegars
- • 1 1/2 tbsp Rice vinegar
Liquids
- • 2 cups Water
433 · 10 minutes · Ramen eggs are soy sauce marinated eggs that are soft boiled for a runny, jammy yolk. They're also called shoyu eggs, soy sauce eggs, or soy marinated eggs. In Japan they're called ajitama or ajitsuke tamago and is often served atop a bowl of ramen.
6 ingredients
Refrigerated
- • 6 Eggs
Canned Goods
- • 1/2 cup Water or stock
Condiments
- • 4 tbsp Mirin
- • 5 tbsp Soy sauce
- • 2 tsp Soy sauce, dark
Oils & Vinegars
- • 1 tbsp Vinegar
jennifer twombly saved to Asian Inspired Meals
430 · 15 minutes · Ramen Eggs (Ajitsuke Tamago or Ajitama) are delicious as a topping for ramen or enjoyed as a snack. Read on to learn how to make these flavorful Japanese soft-boiled eggs at home.
5 ingredients
Refrigerated
- • 4 Eggs, large
Condiments
- • 4 tbsp Mirin
- • 4 tbsp Soy sauce
Baking & Spices
- • 1 tsp Sugar
Beer, Wine & Liquor
- • 4 tbsp Sake
MJ's Kitchen Recipes saved to Breakfast
19 · Slight salty, sweet and packed with umami goodness, these jammy, soft boiled Ramen Eggs are what life is all about. They are super easy to make and perfect in ramen, as a snack or any way you like them!
6 ingredients
Refrigerated
- • 6 Eggs, whole
Canned Goods
- • 1 tsp Dashi, powder
Condiments
- • 1/2 cup Mirin
- • 1/2 cup Soy sauce
Beer, Wine & Liquor
- • 1/2 cup Sake
Liquids
- • 1 cup Water
Damen MacDougall saved to Food!
3 · 18 minutes · Ajitama, also known as ramen eggs or ajitsuke tamago, are soft-boiled eggs marinated overnight in a soy sauce mixture. Ramen eggs have a rich umami flavor and are a quintessential ramen topping or snack.
5 ingredients
Refrigerated
- • 4 Eggs
Condiments
- • 4 tbsp Mirin
- • 3 tbsp Soy sauce
Baking & Spices
- • 2 tbsp Brown sugar
Beer, Wine & Liquor
- • 4 tbsp Sake
Sunny Young saved to Japanese soft boiled eggs
Tasty marinated soft boiled eggs with custard-like yolks that are perfect for ramen or, breakfasts, snacks, lunches, salads, etc.
7 ingredients
Refrigerated
- • 12 Eggs
Condiments
- • 1/2 cup Mirin
- • 1/2 cup Soy sauce
Baking & Spices
- • 1/4 cup Sugar
Beer, Wine & Liquor
- • 1/2 cup Sake
Liquids
- • 1 cup Water
- • 2 Water
How to Make Ramen Eggs (Ajitsuke Tamago) - An easy recipe for silky soft-boiled eggs that are perfect to enjoy in ramen noodle soup.
Connie Guevara saved to Favorite Recipe
Soy Sauce Eggs. Soft boiled eggs marinated in a Chinese Five Spice soy vinegar broth. Delicious, easy to make and great with noodles or rice or as a side dish. #soysauceeggs #eggs #rameneggs #egg #sidedish
Becca Klein saved to Food & Drink
Jammy Ramen Eggs (Ajitsuke Tamago) - These are sweet, salty and rich with plenty of umami flavor. Super easy to make. Perfect for your ramen bowl!
April Abarrondo saved to eeeat.
430 · 15 minutes · Ramen Eggs (Ajitsuke Tamago or Ajitama) are delicious as a topping for ramen or enjoyed as a snack. Read on to learn how to make these flavorful Japanese soft-boiled eggs at home.
5 ingredients
Refrigerated
- • 4 Eggs, large
Condiments
- • 4 tbsp Mirin
- • 4 tbsp Soy sauce
Baking & Spices
- • 1 tsp Sugar
Beer, Wine & Liquor
- • 4 tbsp Sake
Averi Tegethoff saved to FOOD!!!!!!
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