Making pasta
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51 · 50 minutes · Making fresh homemade pasta at home is deliciously simple and can be cooked right away or dried for long-term storage.
Ingredients
Refrigerated
- • 3 Eggs
Baking & Spices
- • 2 cups All-purpose or extra strong type 00 flour
- • 1/2 tsp Sea salt
Oils & Vinegars
- • 1 tsp Olive oil
This Is How She Does It saved to Cooking Tips
How to Make Pasta by Hand | Our step by step guide on Williams Sonoma Taste
The best pasta is fresh, homemade pasta! Tender and silky that holds onto any sauce better than boxed pasta.
Two-ingredient pasta is easy to make at home. I'm sharing all my tips including freezing your pasta, and swapping out different flours.
Miss Mousey & Company saved to Pasta
Here's how to save cooked pasta in the fridge or freezer so you can put it to good use, whether you made too much or want to get a head start on meals for later. #pastamealprep #freezepasta #howtostorecookedpasta #bhg
25 · Wondering how to make pasta? This easy step by step recipe will have you whipping up batches of homemade pasta like a pro.
25 · Wondering how to make pasta? This easy step by step recipe will have you whipping up batches of homemade pasta like a pro.
Ingredients
Refrigerated
- • 6 Eggs, large
Baking & Spices
- • 600 g Type 00 or plain flour
Kathy Hedine saved to Fresh pasta
17 · 50 minutes · You CAN make homemade pasta without a pasta maker! Our step-by-step homemade pasta recipe is a game plan to enjoy your favorite pasta recipes with fresh pasta. Don’t forget the pasta sauce!
Ingredients
Refrigerated
- • 1 Egg yolk
- • 4 Eggs, large
Baking & Spices
- • 1/2 tsp Salt
Oils & Vinegars
- • 3 tsp Olive oil
Other
- • 2 3/4 cups (350 g) all-purpose flour + more for dusting and rolling
Entertaining with Beth saved to Pasta Recipes
Making fresh, homemade pasta dough isn't hard! This simple recipe takes the guesswork out of making the dough, and using the KitchenAid pasta attachment makes it extra easy.
Jill Pazerski saved to Food
It's easy to make fresh pasta at home. Feed your craving for comfort foods by making homemade pasta from scratch with this simple recipe and tutorial.
Ingredients
Refrigerated
- • 2 Eggs, large
Baking & Spices
- • 2 cups All-purpose flour, unbleached
- • 1/2 tsp Kosher salt
Liquids
- • 1 1/2 tbsp Water
jess thomas saved to recipes
15 · Step-by-step instructions on how to make the perfect homemade pasta dough with a ton of tips. No stand mixer needed, just 15 minutes of your time!
15 · Step-by-step instructions on how to make the perfect homemade pasta dough with a ton of tips. No stand mixer needed, just 15 minutes of your time!
Ingredients
Refrigerated
- • 1 Egg
- • 3 Egg yolks
Baking & Spices
- • 2 cups All-purpose flour
- • 1 pinch Salt
Oils & Vinegars
- • 1 tbsp Olive oil
Liquids
- • 2 tbsp Water
Joy Lynch saved to Pasta Dough
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