Macedonian food
Discover Pinterest’s 10 best ideas and inspiration for Macedonian food. Get inspired and try out new things.
Tavce gravce is baked beans with the twist of slightly spicy peppers, onions, fresh tomatoes and the optional addition of smoked meats.
Ingredients
Meat
- • 14 oz Chorizo
Produce
- • 1 lb Cannellini beans, dry
- • 7 oz Cherry tomatoes
- • 4 cloves Garlic
- • 1 tbsp Mint, dried
- • 2 Onions
- • 1 tbsp Parsley
- • 1 Handful Parsley
Baking & Spices
- • 1 tbsp Flour
- • 1 tbsp Paprika
- • 1 Red and 1 green finger peppers
- • 1 Salt and pepper
Oils & Vinegars
- • 1 Olive oil
Here is a list of the best food in Macedonia! All the top traditional Macedonian food you simply have to try on vacation.
Linda Q saved to Macedonian
Vanilici, literally meaning mini vanilla cookies, are a Macedonian favourite. These cookies are rich, buttery and flaky that have a wonderful vanilla essence. Vanilici are typically sandwiched between a homemade fruit jam and garnished with a generous sprinkle of confectioner's sugar.

www.foodpassie.com saved to Culinair Macedonian
An easy Moussaka recipe made with ground beef, spices and potatoes. This traditional Macedonian recipe is satisfying comfort food that tastes amazing!

Koneta Jarrell saved to Desserts
Cheesy feta is layered with spinach in between crispy pieces of phyllo dough.
Ingredients
Produce
- • 1 Onion, medium
- • 20 oz Spinach
Refrigerated
- • 1 Egg, large
Baking & Spices
- • 1/4 tsp Pepper
- • 10 sheets Phyllo dough
- • 3/4 tsp Salt
- • 2 tbsp Sesame seeds
Oils & Vinegars
- • 1 tbsp Olive oil
- • 3 tbsp Vegetable oil
Dairy
- • 1 cup Feta cheese
- • 1/2 cup Skim milk
- • 2 tbsp Yogurt, plain
5 · 52 minutes · Macedonian pizza called pastrmajlija is pronounced (puss-ter-my-lee-jah) This beloved dish is so popular they even have a festival celebrating it each year. Pastrma is a word that means salted and dried meat of lamb
Ingredients
Meat
- • 2 cups Pork chops (cubed or combination of pork and salt cured ham), Center-cut
Refrigerated
- • 2 Eggs, whole
Baking & Spices
- • 1 1/2 cup All-purpose flour
- • 2 tsp Cayenne pepper
- • 2 tsp Instant yeast or 1 packet active dry yeast
- • 4 tbsp Lard
- • 1 tsp Salt
- • 1 Salt and black pepper
- • 1 tsp Sugar
Oils & Vinegars
- • 2 tbsp Olive oil
Dairy
- • 3 tbsp Milk
Liquids
- • 1/2 cups Water
Suzana Brezovec saved to Recipe
Macedonian Dinner Rolls with Feta Cheese are buttery, soft dinner rolls filled with feta cheese and topped with sesame seeds. The perfect side for dinner!
Araceli Lopez saved to dinner recipies
Macedonia has it's own national salad. How about that? An all time favourite, this salad consists of big chunks of tomato, peppers, cucumber an onion. The best part? Shopska salata is topped with a generous amount of feta cheese. Yum.

www.foodpassie.com saved to Culinair Macedonian
If you’re looking for a cuisine with continental flavor spiced up with an Ottoman/Central Asian touch, trying some Macedonian food will satisfy your cravings. Macedonian cuisine is like a big melting pot where the ingredients

The Evolista saved to Foodie Travel Destinations
4 · 45 minutes · Banitsa is a traditional Bulgarian cheese pie made with cheese, yogurt and eggs. It’s perfect for breakfast or as a snack and it’s best enjoyed warm!
4 · 45 minutes · Banitsa is a traditional Bulgarian cheese pie made with cheese, yogurt and eggs. It’s perfect for breakfast or as a snack and it’s best enjoyed warm!
Ingredients
Refrigerated
- • 2 Eggs, large
Baking & Spices
- • 1/2 tsp Baking soda
Bread & Baked Goods
- • 6 Filo pastry sheets
Dairy
- • 1/2 stick Butter, unsalted
- • 7 oz Feta cheese
- • 1 cup Greek yogurt, natural
Terry Vitale saved to Brunch