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Hershey chocolate chip cookies

Discover Pinterest’s 10 best ideas and inspiration for Hershey chocolate chip cookies. Get inspired and try out new things.
Hershey's Classic Chocolate Chip Cookie Recipe

21 · The milk chocolate chips (I used the Hershey's Mini Kisses, found in the chocolate chip section) are SO good and contribute to a serious gooey-ness going on in the center of these cookies.

Ingredients

Refrigerated
  • 2 Eggs
Baking & Spices
  • 2 1/4 cups All-purpose flour
  • 1 tsp Baking soda
  • 3/4 cup Brown sugar
  • 3/4 cup Granulated sugar
  • 2 cups Hershey's milk chocolate chips
  • 1/2 tsp Salt
  • 1 tsp Vanilla extract
Dairy
  • 1 cup Butter
HERSHEY'S Classic Milk Chocolate Chip Cookies- Use for Cookie Cake!     Bake for 9 minutes, add M&Ms then bake 10-11 minutes more.  Don’t overbake!    My notes say I used this for a 12 inch pizza pan with a little left over which I baked in a small glass dish.  Don’t push the dough all the way to the edges of the pan because it spreads as it bakes.

Sometimes even delicious chocolate chip cookies aren’t chocolaty enough, and that’s when you need chocolate chocolate chip cookies. Double up on the chocolate to impress family members, friends, co-workers, students and fundraiser attendees with a fun twist on a classic chocolate chip cookies recipe. Even beginner bakers can make these fresh-baked cookies turn out soft, sweet and gooey with just a few ingredients and, of course, HERSHEY’S SPECIAL DARK mildly sweet chocolate chips or…

Ingredients

Ingredients
  • 1 cup butter (2 sticks), softened
  • 3/4 cup granulated sugar
  • 3/4 cup packed light brown sugar
  • 1 tsp vanilla extract
  • 2 eggs
  • 2 1/4 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 2 cups HERSHEY'S Milk Chocolate Chips (11.5 oz pkg.)
  • 1 cup chopped nuts (optional)
Hershey Chocolate Chip Cookies - Gonna Want Seconds

1 · 18 minutes · Golden edges, soft center, plenty of chocolate chips—you can’t go wrong with these Hershey chocolate chip cookies.

Ingredients

Refrigerated
  • 2 Eggs, large
Baking & Spices
  • 2 1/4 cups All-purpose flour
  • 1 tsp Baking soda
  • 3/4 cup Brown sugar, light packed
  • 3/4 cup Granulated sugar
  • 1 (12 ounce) package Hershey semi-sweet chocolate chips
  • 1/2 tsp Salt
  • 1 tsp Vanilla extract
Nuts & Seeds
  • 1 cup Nuts
Dairy
  • 1 cup Butter
These Hershey's Soft & Chewy Chocolate Chip Cookies are the softest cookies I've made yet! Still soft 5 days later.

1 · These are the softest, chewiest cookies you'll ever make! Just as soft on day 5 as they are fresh from the oven!

Ingredients

Refrigerated
  • 1 Egg
Condiments
  • 1/4 cup Corn syrup, light
Baking & Spices
  • 2 1/2 cups All purpose flour
  • 1 tsp Baking soda
  • 3/4 Brown sugar, packed light
  • 1/2 cup Granulated sugar
  • 12 oz Milk chocolate chips
  • 1/4 tsp Salt
  • 2 tsp Vanilla
Dairy
  • 1 cup Butter
Delicious Hershey’s Classic Chocolate Chip Cookie Recipe

21 · The milk chocolate chips (I used the Hershey's Mini Kisses, found in the chocolate chip section) are SO good and contribute to a serious gooey-ness going on in the center of these cookies.

Ingredients

Refrigerated
  • 2 Eggs
Baking & Spices
  • 2 1/4 cups All-purpose flour
  • 1 tsp Baking soda
  • 3/4 cup Brown sugar
  • 3/4 cup Granulated sugar
  • 2 cups Hershey's milk chocolate chips
  • 1/2 tsp Salt
  • 1 tsp Vanilla extract
Dairy
  • 1 cup Butter
If you are an avid chocolate lover, you can't pass up these amazing Hershey's double chocolate chip cookies. They are sure to be a family favorite.

1 · 25 minutes · If you are an avid chocolate lover, you can't pass up these amazing Hershey's double chocolate chip cookies. They are sure to be a family favorite.

Ingredients

Refrigerated
  • 2 Eggs
Baking & Spices
  • 2 cups All-purpose flour
  • 3/4 tsp Baking soda
  • 2 cups Chocolate chips
  • 2/3 cup Hershey's cocoa
  • 1/4 tsp Salt
  • 1 1/2 cups Sugar
  • 2 tsp Vanilla extract
Nuts & Seeds
  • 1/2 cup Nuts
Dairy
  • 2 sticks 1 cup butter

337 · 18 minutes · Soft, chewy and oh so addicting, this cookie is the kind of tried and true recipe, used for decades. Pair it with a tall glass of milk and it is hard to find any cookie more comforting or delicious.

Ingredients

Refrigerated
  • 2 Eggs
Baking & Spices
  • 1 tsp Baking soda
  • 1 1/4 cups Brown sugar, packed
  • 2 1/2 cups Chocolate chips
  • 3 cups Flour
  • 3/4 cup Granulated sugar
  • 1 tsp Salt
  • 2 tsp Vanilla
Dairy
  • 1 cup Butter, salted

Watch popular Hershey chocolate chip cookies videos

You won't want to share these cookies with Santa. Made with HERSHEY’S Milk Chocolate Chips, these easy-to-make, delicious treats will satisfy everyone's sweet tooth this holiday season!  #sponsored by @hersheys
What is the daily recommended amount of dark chocolate? The recommended “dose” is approximately 1 to 2 ounces or 30-60g, experts say. Indulge in anything more than that, and you may be consuming too many calories. A 1.45-ounce (41 gram) Hershey's Special Dark Chocolate Bar has 190 calories.
COOKIES ‘N’ CREME
Dry ingredients 1 cup oat flour 1/4 cup coconut sugar 1/4 cup cocoa powder 1/4 cup chocolate chips 1/2 tsp baking powder Pinch of Himalayan salt Wet ingredients 1/4 cup maple syrup 2 tbsp coconut oil 2 tbsp peanut butter (or nut butter of choice) Bake at 350 for 10 mins. Press Hershey’s cookies & cream square in centre as soon as you take them out of the oven