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Dafne Alvarez saved to Comida
Fine dining style cheesecake plated desserts made easy by using everything from store-bought items. No oven, stove, or even microwave needed!
Яна Осадчая saved to Plate decor
Vincent Angebault on Instagram: “🍋🍃 . . . . #paris #yummy #instag #plate #plate #france #chefstoday #pornfood #chefstalk #chefsofinstagram #noumea #photo #photography #2018…”
4,518 Likes, 33 Comments - Vincent Angebault (@vincent.angebault) on Instagram: “🍋🍃 . . . . #paris #yummy #instag #plate #plate #france #chefstoday #pornfood #chefstalk…”
Abdul salam saved to plating
We’re loving the layers on this pain au chocolat made with Valrhona dark chocolate bâtons and dipped in Valrhona 62% dark chocolate by @bakedbybedros.
Valrhona USA saved to Pâtisserie
@chefjacqueslamerde on Instagram: “SUMTIMES WHEN IM PLATIN ITS LIKE MY BRAIN HAS A MIND OF ITS OWN AND ILL START W/ ONE INGREDIENT IM FOCUSSED ON, BUT BY THE TIME IM DONE…”
VELVEETA BRICK CUT INTO THE SHAPE OF A CIRCLE, VELVEETA FOAM, DEHYDRATED VELVEETA SLICE TUILE, VELVEETA CREMA, VELVEETA FONDUE, CRUSHED UP CHEEZE SANDWICH CRACKER SOIL, EDIBLE FLOWERS!!!!! #theartofplating #gastroart #plateswagger #chefart#liquidgold
This photo was taken by Steve Anderson (www.andersonsworld.com) during a workshop at The Art Institute, Orange County. Food by Colleen Johnson and Stephanie Hsieh.
Stay home and practice these 15 fancy plating hacks from professional chefs! For more plating hacks, delicious recipes, and beautiful cake decoration tutoria...
Réka Devecz saved to cakes
It's been a sunny season of eating fresh fruit and a lot of simple cooking. Earlier this summer I really wanted to create a different lemon tart, but still very familiar. I love a delicate & tangy lemon curd with an extra buttery tart base, a classic for a reason. It's com
Zocha Zocha saved to monoporcje