This tart looks so delicious, but tastes even better! Use up open jars of jam with this recipe.

Mary Berry's Bakewell Tart and a BBC Good Food Show (Scotland) Ticket Giveaway

This tart looks so delicious, but tastes even better! Use up open jars of jam with this recipe.

Mary Berry's bakewell tart from The Great British Bake Off is as classic and classy as they get.

Mary’s Bakewell tart

Mary Berry's bakewell tart from The Great British Bake Off is as classic and classy as they get.

This is a wonderful dessert for a celebration as it is rich and indulgent and would make a stunning centrepiece.

Mary Berry: Celebration chocolate mousse cake

This is a wonderful dessert for a celebration as it is rich and indulgent and would make a stunning centrepiece.

The biggest name in British baking, Mary Berry shares her top 10 tips for cake success with BBC Good Food...

Mary Berry's top 10 baking tips

The biggest name in British baking, Mary Berry shares her top 10 tips for cake success with BBC Good Food...

Mary Berry's recipe for a traditional English sticky toffee pudding with a hot toffee sauce is as easy as it is delicious.

Mary Berry's recipe for a traditional English sticky toffee pudding with a hot toffee sauce is as easy as it is delicious.

Mary Berry's Sticky toffee pudding. For the full recipe and more, click on the picture or visit RedOnline.co.uk

Mary Berry’s sticky toffee pudding

Mary Berry's Sticky toffee pudding. For the full recipe and more, click on the picture or visit RedOnline.co.uk

Due to popular demand here is the recipe for Mary Berry’s Chocolate Tray Bake (from the Mary Berry Ultimate Cake Book). The icing can be difficult to make just because of the amount of icing …

Due to popular demand here is the recipe for Mary Berry’s Chocolate Tray Bake (from the Mary Berry Ultimate Cake Book). The icing can be difficult to make just because of the amount of icing …

Mary Berry lets us into her secrets for a classic lemon tart. It can be made up to two days in advance, but don’t decorate it until just before serving.

Tarte au citron

Mary Berry lets us into her secrets for a classic lemon tart. It can be made up to two days in advance, but don’t decorate it until just before serving.

Mary Berry Cooks: whole lemon cake with lemon cheesecake icing

Mary Berry Cooks: Whole lemon cake with lemon cheesecake icing

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