Polish Food

Посты по теме «Кулинария», добавленные пользователем Лилиана на Постилу

Melt-in-your-mouth Polish lemon sandwich cookies (cytrynowe ciasteczka) feature a lemon-cream filling and are perfect with tea or coffee.

Slovak Rolls, Kolach Rolls. These come from my Slovak Grandmother and were enjoyed at Christmas and other times of the year. Rich yeast dough rolled with fillings of walnut or popy seeds.

Bring some Polish tradition to your cookie jar this Christmas with any of these nine time-honored cookies, from amaretti to wafle to pecan crescents.

This traditional khruchiki recipe has been handed down through my mother's side from my great-grandmother. As a child, it was my job to loop the end of each cookie through its hole. —Sherine Elise Gilmour, Brooklyn, New York

Filled with beef, mozzarella, and cheddar, piroshkis are our new stuffed pastry obsession.

As I explained in the article on pierogi ruskie dumplings do not feature largely in the British cuisine and I have had little exposure to them even in foreign dishes. Dumplings are lumps of various filled or empty doughs and can either be cooked in soups/casseroles or water. Whereas I had experienced dumplings cooked in thicker sauces, ravioli for example, I was introduced to the type cooked in water for the first time in Poland. To me the slimy texture of dumplings cooked in water feels…

This egg-free recipe for Polish vanilla cookies, or ciasteczka waniliowe, is made with ground walnuts and vanilla bean. It's a perfect Christmas cookie.

This egg-free recipe for Polish vanilla cookies, or ciasteczka waniliowe, is made with ground walnuts and vanilla bean. It's a perfect Christmas cookie.

One thing leads to another. A casual reference to a misremembered “Polish apple strudel thing” can become the first link in a chain which runs, link by link, from daughters to mothers to daughters, old friends and neighbors, to Oregon and overseas, to Warsaw and Belgium, a chain being built to link to the best,... Read more »

Bring some Polish tradition to your cookie jar this Christmas with any of these nine time-honored cookies, from amaretti to wafle to pecan crescents.

Krówki - literally "little cows," are Polish fudge, semi-soft milk toffee candies. he original recipe usually contains milk, sugar, and sometimes butter, cream and vanilla flavor. There are also chocolate and coffee flavored krówki available, as well as versions made from soy milk for lactose intolerant consumers. THE BEST THING EVER! <3

Get to know Polish desserts. Read descriptions, enjoy our photos & try recipes. Tasting Poland's guide to what's sweet in Poland.

I have 2 head cheese recipes I make regularly. This one is a Polish style head cheese. My dad was Native and French so I was raised with the French Canadian head cheese recipe. When I made this for the first time for my Polish husband he said it reminded him of a recipe his mom made but had a different consistency. I do also have Polish roots, so after asking around about the difference between the two, this is what I came up with. Hubby says it is just like his mom used to make.

A moist coffee cake with a sweet cream cheese center and crunchy pecan topping is the perfect treat to serve at your next brunch.