Everything you wanted to know about French food but were afraid to ask.

Argentinian Steaks with Chimichurri Sauce This is it, the home stretch before my long awaited trip across the world to SE Asia, where I will be inundated with a world of new and exotic flavors, tex…

If you’re from anywhere near Ottawa to Kingston, perhaps extending as far as the GTA, you’re no doubt familiar with the name Seed to Sausage. From humble beginnings and with a passion to create...

Mark Bitterman's recipe for steak tartare with halen môn salt, from his new cookbook Salted: A Manifesto on the World's Most Essential Mineral, with Recipes

'This somewhat infamous dish is delicious when prepared properly with the correct ingredients and, despite most preconceptions, doesn't actually taste of raw beef at all.

Steak tartare sandwich

The combination of crisp Asian pear and toasted sesame oil gives this stalwart a modern twist.

Steak

Hoy tenemos un apetitoso encuentro y no porque tenga intención de comerme al invitado sino porque nos propone una receta fácil para hacer en casa. Como bien se describe el mismo es una caja de sorpresas, no aparenta lo que en realidad es y precisamente por ese motivo me apeteció invitarlo. Ya os dejo con él, espero que os guste y a partir de hoy comencéis a realizar las recetas que nos propone semanalmente. A FREIR PIMIENTOS Cuando Petit me propuso un Encuentro en Petit Comité, acepté de…

Steak Tartar / Where to Find It: Served at French Restaurants in the Portland, Oregon area

tartare

Per fare bene i compitini, questo mese mi sono messa a studiare! In questo caso la scuola di cui parlavo lunedì non c’entra nulla, ma sto parlando della collaborazione con Fernando, collaborazione che potrebbe essere banalmente chiamata “E mo’ che ti […]